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Current Gourmet Sandwich Menu

Served Daily 11am - 2pm Call ahead available for pickup for 3 sandwiches or less. Ordering for a group? Use our corporate catering page and 24 hours ahead minimum.



Sammis

Sammis

Check out what we are making lately for your gourmet Lunch! Eat in available or take it to go!



Hallie - Hot Ham and Havarti

Juicy City Ham piled high and topped with creamy Havarti, melted on a toasted Croissant and spread with tangy cornichon mustard

$10.00


Carmen - Wagyu Beef

Decadent Wagyu Beef Bologna, layered with creamy melted Gouda on a toasted Croissant, topped with house made pickled carrot strips

$10.00


Jessica - Spicy Chicken salad

Rich and flavorful Chicken salad with a spicy kick and tangy Milton Prairie Breeze cheddar, piled high and toasted on a buttery croissant

$10.00


Cleo - Chicken Caesar Salad

Our famous house Chicken Caesar salad with Rotisserie chicken, caesar dressing, fresh grated parmesan Cheese, Served cold or toasted.

$10.00

Cleo - Chicken Caesar Salad

Maria - Salami Toscano & Humboldt Fog

Creamy and decadent whipped Cypress Grove Humboldt fog cheese, blackberry jam, topped with layers of Salami Toscano, Arugula, and a drizzle of honey, all on toasted Ciabatta from Piece and Freedom Bakery

$10.00


Vidalia - French Onion Grilled Cheese

Melty caramelized onion cheddar, whipped Brie, house made caramelized onions, House made French onion dip mix, all on a toasted locally made airy Ciabatta from Piece and Freedom Bakery

$10.00


Adrian - Italian pressed 3 meat Ciabatta

Fresh sliced in house Prosciutto di Parma, Capocollo, & Mortadella, topped with Mozzarella, House made saffron tomato jam, and arugula on locally made Ciabatta from Piece and Freedom Bakery and pressed for 12-24 hours

$10.00

Adrian - Italian pressed 3 meat Ciabatta

Olive - Muffuletta

Fresh sliced in house Coppa, Salame Toscano & Mortadella, topped with Havarti and provolone cheese, doused with house made authentic Louisiana Olive Salad on locally made Ciabatta from Piece and Freedom Bakery and pressed for 12-24 hours

$12.00

Olive - Muffuletta

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Hours:  

Tuesday - Friday: 10am - 6pm

Saturday : 9am - 4pm

Sunday : 11am - 4pm

300 Main Street

Ames, IA 50010

savoronmain@gmail.com

ph: 515-766-5028

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